The Usborne Internet-linked Children's World Cookbook
By Angela Wilkes and Fiona Watt
Adjectives
Genres
Synopsis
Embark on a culinary adventure with 'The Usborne Internet-linked Children's World Cookbook'! This vibrant guide introduces young chefs to over forty simple, delicious recipes from around the globe, such as New York cheesecake, paella, and moussaka. Each dish is accompanied by step-by-step instructions and colourful illustrations, making cooking both fun and educational. Discover fascinating facts about international ingredients and cuisines, and explore recommended websites for further learning. Perfect for aspiring cooks aged 7 and up.
About the author
Angela Wilkes is a British author known for writing fun and informative books for children. She loves making learning exciting, especially about science, history, and nature. Angela has worked on popular books like the 'My First' series and many DK books, helping young readers discover new facts and enjoy reading even more.
Pages
94 pages
Reading age
Junior (8-13)
Published
2000
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