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Snacks

By Elizabeth Nonweiler

What makes favourite snacks crunchy, juicy, sweet or salty? Find out while sounding out surprising food words.

bright informative tasty phonics-based

Genres

Non-fiction Food/Drink Photography

What is Snacks about?

What makes a snack crunchy, juicy, sweet or salty? In this bright non-fiction book, young readers explore a variety of familiar foods through clear photographs and simple, carefully chosen sentences. Each page introduces interesting snack-related words that children can sound out using their developing phonics skills. The engaging topic encourages children to look closely, talk about what they see and build confidence as they practise reading unfamiliar words independently.

Pages

16 pages

Reading age

Early Reader (5-8)

This edition

2015

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