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World Kitchen

By Abigail Wheatley

Discover surprising family recipes from around the world with secret twists and tales

heartfelt diverse engaging

Genres

Non-fiction Food/Drink

What is World Kitchen about?

Embark on a culinary journey with 'World Kitchen', a collection of simple, delicious recipes shared by families from around the globe. Each dish is introduced by the contributing family and accompanied by easy, step-by-step instructions, all vividly illustrated in a graphic-novel style by Chaaya Prabhat. From American chocolate chip cookies to Ugandan rolled eggs, these vegetarian recipes bring authentic international flavours and stories to your table. Adaptations are provided to cater to various dietary needs, including vegan, nut-free, dairy-free, egg-free, and gluten-free options.

About the author

Abigail Wheatley is a talented author who has written many fun and interesting books for children. She loves making history and art exciting, and has helped create books like the Usborne ‘Look Inside’ series. Abigail enjoys sharing new things to discover, and hopes her stories and facts inspire young readers to explore the world around them.

Pages

64 pages

Reading age

Junior (8-13)

This edition

2023

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